{"id":1500,"date":"2016-11-04T19:06:11","date_gmt":"2016-11-04T19:06:11","guid":{"rendered":"http:\/\/mitchellhamline.edu\/health-law-institute\/?p=1500"},"modified":"2016-12-01T20:38:59","modified_gmt":"2016-12-01T20:38:59","slug":"1500","status":"publish","type":"post","link":"https:\/\/mitchellhamline.edu\/health-law-institute\/2016\/11\/04\/1500\/","title":{"rendered":"Hot Topics in Food Labeling and Safety CLE"},"content":{"rendered":"

The Health Law Institute<\/a> is pleased to present \"mh-hli-food-safety-e-header_comp-2\"<\/a>
\n“Hot Topics in Food Labeling and Safety” featuring two panels of inside and outside counsel experienced in food law, as well as others from the food industry involved in food quality and safety. This event will be held Tuesday, November 29th, 8am-11am, in the Mitchell Hamline School of Law Auditorium. Two Standard CLE Credits have been applied for.<\/p>\n

Schedule<\/em>
\n8am: Continental breakfast
\n8:30am: Welcome
\n8:40am: Food Labeling Panel
\n9:40am: Break
\n9:50am: Food Safety Panel
\n10:50am: Questions and discussion<\/p>\n

Panels and Speakers<\/em>
\nFood Labeling (8:40-9:40am)
\nSarah Brew, Faegre Baker Daniels
\nShirley Boyd, Cargill, Incorporated
\nSteve Toeniskoetter, Hormel Foods Corporation
\nMelissa Wolchansky,\u00a0Halunen Law<\/p>\n

This panel will discuss current federal and state food labeling regulations. It will also discuss how regulations have impacted labeling trends and class action litigation related to food labeling.<\/p>\n

Food Safety (9:50-10:50am)
\nDavid Graham, Dykema Gossett, PLLC
\nJeff Varcoe, The Schwan Food Company
\nDr. Carrie Rigdon, Minnesota Department of Agriculture
\nRyan Osterholm, Pritzker Olson Law Firm<\/p>\n

This panel will discuss food safety regulations and implementation of the Food Safety and Modernization Act. It will also discuss food borne illness prevention, investigations, and litigation from private manufacturer and public perspectives.<\/p>\n

Attendance Rates<\/em>
\n$75 for attorneys
\n$50 for Mitchell Hamline alumni, Discount code: FOODALUM
\n$35 for new attorneys, up to two years out of law school, Discount code: ATTNEW
\n$15 for non-attorneys, Discount code: ATTNON
\n$0 for Mitchell Hamline faculty, staff, and HLI Advisory Board members, Discount code: FOODLAW
\n$0 for Mitchell Hamline students, register through Symplicity<\/p>\n

REGISTER HERE<\/a><\/h3>\n

 <\/p>\n

Special thanks to our sponsor
\n\"dykema-logo\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

The Health Law Institute is pleased to present “Hot Topics in Food Labeling and Safety” featuring two panels of inside and outside counsel experienced in food law, as well as others from the food industry involved in food quality and safety. This event will be held Tuesday, November 29th, 8am-11am, in the Mitchell Hamline School … <\/p>\n

Hot Topics in Food Labeling and Safety CLE<\/a><\/p>\n","protected":false},"author":9008,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[1],"tags":[],"class_list":{"0":"post-1500","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-news-and-events","7":"entry"},"acf":[],"_links":{"self":[{"href":"https:\/\/mitchellhamline.edu\/health-law-institute\/wp-json\/wp\/v2\/posts\/1500","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mitchellhamline.edu\/health-law-institute\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mitchellhamline.edu\/health-law-institute\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mitchellhamline.edu\/health-law-institute\/wp-json\/wp\/v2\/users\/9008"}],"replies":[{"embeddable":true,"href":"https:\/\/mitchellhamline.edu\/health-law-institute\/wp-json\/wp\/v2\/comments?post=1500"}],"version-history":[{"count":0,"href":"https:\/\/mitchellhamline.edu\/health-law-institute\/wp-json\/wp\/v2\/posts\/1500\/revisions"}],"wp:attachment":[{"href":"https:\/\/mitchellhamline.edu\/health-law-institute\/wp-json\/wp\/v2\/media?parent=1500"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mitchellhamline.edu\/health-law-institute\/wp-json\/wp\/v2\/categories?post=1500"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mitchellhamline.edu\/health-law-institute\/wp-json\/wp\/v2\/tags?post=1500"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}