MH / Taher’s Menu Week of 9-3-2019
*Monday:
Breakfast Special:
Grill Special: “ Happy Memorial Day & Happy Holiday “
Soup Du Jour: “ Cafeteria Closed “
Entrée:
*Tuesday 9/3:
Breakfast Special: Egg, Cheese & Sausage On Croissant $4.00
Grill Special: Crispy Chicken Sandwich & Fries / Item # 2 $6.99
Soup Du Jour: Vegetarian Rice & Beans $2.95/$3.85
Entrée: Steak Fajitas Quesadillas / Item # 3 $7.99
*Wednesday 9/4:
Breakfast Special: Deluxe Omelet $3.75
Grill Special: Black Beans Burger w/Pepper Jack Cheese / Item # 2 $5.20
Soup Du Jour: Cream of Broccoli & Cheese $2.95/$3.85
Entrée: Turkey, Bacon & Blue Cheese Wrap / Item #2 $6.99
*Thursday 9/5:
Breakfast Special: Two French Toast & Two Bacons $3.75
Grill Special: Jamaican Jerk Chicken w/ Cheddar Cheese $5.20
Soup Du Jour: Chicken Wild Rice $2.95/$3.85
Entrée: Spanish Style Frittata w/ Caesar Salad / Item # 3 $7.99
*Friday 9/6:
Breakfast Special: Breakfast Burrito $4.55
Grill Special: Hot dog Served w/ Chips. $3.75
Soup Du Jour: Creamy Tomato Basil $2.95/$3.85
Entrée: Shrimp Scampi Over Linguine & Garlic Breadstick / Item # 3 $7.99
Menu items available daily:
Quarter pound flat iron burger $4.70 with cheese $5.20
Our burgers are made from fresh ground beef, then pressed with our flat iron and served on a bakery bun
Double flat iron burger $7.70 with cheese $8.20
Crispy Chicken Sandwich $4.70
Fried golden brown and served on a bakery bun
Classic Grilled Cheese $3.50
Grilled Ham and Cheese $4.65
Our classic grilled cheese with thinly sliced ham
Grilled Chicken Sandwich $4.55
Char-grilled on your choice of bun
Turkey Burger $4.55
All ground turkey patty grilled on your choice of bun
House Made Black Bean Burger $4.70
Black beans with a hint of mango and chipotle peppers on your choice of bun
Chicken Tenders $4.70
Three tenders fried and served with BBQ sauce
Two Ingredient Omelet $3.75
Sides
French Fries $1.85
Onion Rings $2.20
Tater tots (4 oz) $2.20
Fruit $2.20
Sandwich Toppers
Cheese $.50
Bacon (2) $1.80
Sauteed mushrooms or onions $.90
Cheese selections: American, Cheddar, Pepper Jack, Swiss and Provolone