Breakfast: 8 AM to 4 PM
A La Carte Menu: 11 AM to 4 PM
Micro-Market, Grab & Go: Available All Day
Catering Available!
Chef Benali Habbas
[email protected]
MONDAY
| Breakfast | Day Breaker English Muffin: Ham | $4.00 |
| Lunch | Petite Tender Steak Salad with Variety of Toppings | $7.99 |
| Pizza | Made to Order: 5 Cheese Pizza | $2.99/$5.99 |
TUESDAY
| Breakfast | Cheese Omelet | $4.25 |
| Lunch | Shrimp, Mussels & Chicken Paella w/ Corn Jalapenos Bread | $7.99 |
| Soup | Garden Medley Soup | $2.95/$3.95 |
| Pizza | Made to Order: Buffalo Chicken Pizza | $2.99/$5.99 |
WEDNESDAY
| Breakfast | Breakfast Bagel: Sausage, Egg & Cheese | $4.25 |
| Grill | Pulled Chicken Verde Sandwich & Potato Salad | $7.99 |
| Soup | Chicken Wild Rice Soup | $2.95/$3.95 |
| Pizza | Made to Order: Sausage Pizza | $2.99/$5.99 |
THURSDAY
| Breakfast | Everything Omelet | $4.25 |
| Lunch | Sub: Turkey & American Cheese | $6.99 |
| Soup | Chicken Noodle Soup | $2.95/$3.95 |
| Pizza | Made to Order: Pepperoni Pizza | $2.99/$5.99 |
FRIDAY
| Breakfast | Breakfast Burrito | $4.25 |
| Grill | Grilled Cheese with Bacon | $5.99 |
| Soup | Creamy Tomato Basil Soup | $2.95/$3.95 |
| Pizza | Made to Order: Roasted Vegetable Pizza | $2.99/$5.99 |